What if someone in my party is a vegetarian and someone else has a gluten allergy?

On and off the jet, we take your dietary preferences and restrictions into account and emphasize food safety. A chef travels with the group, ensuring guests’ dietary preferences are met on every leg of the journey. We manage multiple dietary needs within the same booking routinely. Each guest completes individual dietary forms, and requirements are tracked separately. Caterers and restaurants receive detailed, individualized instructions for each guest’s needs. There is no limit to the number of different requirements we can accommodate with proper advance notice.